CHICKEN STEW

                                                         CHICKEN STEW

Ingredients
(A)
4 - 6 Drumsticks - cut into desired size
1 carrot             -   cut
2 potatoes         -   cut
2 sticks celery   -   cut 1 "  to add last
5 cloves
1 cinnamon stick

Ingredients (B)
1/2 tsp dark soya sos
2 Tps light soy
pepper and salt to taste
2 Tsp wine
1/2 pati ayam

For thickening:-
                        1Tbsp butter   {Fry butter with chopped garlic and add in
                         1Tbsp flour and 3/4 cup of water)

Method:
Fry (A) dish out.
Add oil, Fry chicken add (B) 
Add 2  1/2 cup water  when almost cook add  Thickening.